New Year Leftovers

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No veg box to blog about until Thursday but I have the assorted leftovers of New Year to use up this week.
Meat (not able to be frozen unless cooked) : bacon x 4, sausages x 4, black pudding 450g
Veg : cabbage, brocolli, leeks, butternut squash, peppers, celery, carrots, spud and onions.
Cheese : brie, camembert, stilton, black sticks, dolcelatta, cheddar
12 eggs

The plan (subject to change).
Stilton and brocolli soup
Brie sandwich
Bacon, cheese and pepper flan
Sausage, black pudding and butternut squash bake
Beef stew (what I bought the leeks for)
Black pudding scotch eggs (baked, using recipe in new cookbook)

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